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Starters
Crostini baked
with Brie, apple & avocado $6.45
Buffalo Tenders with bleu cheese dressing (like the wings; but no bones) $7.95
Clams steamed with crushed red peppers, leeks, onions and tomatoes $13.95
Mussels steamed with crushed red peppers, leeks, onions and tomatoes $11.95
Devils on Horseback scallops wrapped in bacon, deep fried, cocktail sauce $8.95
Mushrooms in Beer Batter with creamed horseradish $8.45
Deep fried Zucchini with mustard watercress sauce $7.45
Escargot in mushroom caps in a Maitre d'hotel butter $11.45
Calamari Fritti with house made Chipotle
aioli $10.95
Crab Cakes with sauce remoulade $11.95
Soups & Salads
French Onion Soup $6.95
Soup du jour $6.45; Cup $3.95
Garlic Soup in a sourdough bread bowl $6.95
Caesar Salad $7.95/ $6.45 with an entrée
Spring Mix Salad $7.45/ $5.95 with an entrée
Chicken, Bay Shrimp or fresh Salmon Caesar Salad $13.95
Apple Feta Cheese Salad with
peppered walnuts, in mixed greens and
a
vinaigrette $10.95/$7.95 with an entrée
BBQ Chicken Chop Chop Salad
Iceberg and spinach, jicama, tomato, Tillamook cheddar, Mozzarella, onion, cucumber,
artichoke hearts and basil topped with a BBQ chicken breast $12.95
Linguine & Prawns with mushrooms in a lobster cream sauce $20.95
Clams,
Prawns, Calamari & Mussels over Linguine, broth, cream or
marinara $23.95
Ravioli roasted
chicken, mascarpone cheese and spinach in a roasted red pepper tomato sauce $17.95
Fresh Salmon
with pasta and sun dried tomatoes, asparagus, onions and dill in a light
lobster sauce $20.95
Spicy Cajun
Pasta Andouille sausage, prawns,
tomatoes, leeks and onions over penne $19.95
Pasta Scaparella chicken filets, Italian sausage, Greek
pepperoncini, sautéed onions
and
roasted garlic in a balsamic vinegar red wine sauce over fussily pasta $19.95
Linguine
& Fresh Clams
choice of broth, cream or marinara sauce $17.95
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Polenta Pie polenta, roasted eggplant, fresh spinach,
tomatoes, zucchini, roasted sweet
potato and cheeses $15.95
Sun Dried Tomatoes & Linguine roasted garlic, artichoke hearts, sweet basil and Asiago cheese $11.95
Ravioli
stuffed with ricotta cheese and sun dried tomatoes in a
pesto cream sauce $13.95
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Sautéed
Mushrooms & Artichoke Chicken forest mushrooms & artichoke hearts $19.95
One Half
Roasted Duck with
five peppercorn sauce or a l'Orange $19.95
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Petrale Dore $19.95
Beer Batter deep fried Scallops $18.95
Prawns Meuniere - a garlic, wine and butter sauce $19.95
Macadamia Nut
Encrusted Halibut Coconut
Curry Sauce served with rice and cucumber salad
$22.95
Halibut Fish
& Chips Alaskan halibut deep fried with tartar sauce $21.95
Calamari Steak Dore dipped in egg batter and sautéed $15.95
Deep Fried
Beer Batter Prawns
$19.95
Grilled Salmon with sauce hollandaise $19.95
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Baby Back Pork Ribs $16.95
Ribeye Steak 12oz. $27.95
Lamb Shank in a red wine sauce
$23.95
Broiled Filet
Medallions with
a peppercorn sauce 4oz. $23.95
Filet Mignon with sauce Bordelaise or pepper steak 6oz. $28.95
Tender Pot Roast
with gravy $18.95
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Child's Pasta $6.95 Pizza $7.45 Deep Fried Chicken Tenderloins $7.95
Heart Healthy... at your request, we will delete the cream and/or butter from any dish.
Sorry, no personal checks; 18% gratuity added to parties over nine guests